Is there anything better than enjoying a homemade, vegan breakfast at home? With this simple baked raspberry oats recipe, you can enjoy a cozy breakfast or a relaxed brunch from the comfort of your kitchen - especially during the colder months, warm baked oats are one of my favorite breakfast options. Packed with essential nutrients, this plant-based breakfast not only keeps you full but also fuels you for the day ahead.

I guess it’s not a surprise anymore that I’m a huge fan of baked oats. One of my latest favorites are these blackberry yoghurt baked oats/oatmeal. It’s like having dessert for breakfast, but packed with nutrients to keep you fueled throughout the day. The blackberries add a juicy, sweet flavor that pairs perfectly with the creamy plant-based yogurt, while the oats create a satisfying base - the perfect start to your day!

Have you ever made muffins for breakfast? If not, then today’s recipe for these fluffy and quick oat breakfast muffins with turmeric is perfect for you! Not only are they super easy to make, but they also taste absolutely delicious. The warming turmeric, organic oats and favorite toppings create a creamy & aromatic taste experience while also delivering a healthy nutrient boost to kick-start your day.

Ready to enjoy a delicious papaya in your next tropical breakfast & transporting you on a culinary trip to Bali? Then say hello to my favorite brunch - an easy, quick & super healthy papaya breakfast bowl loaded with my favorite toppings.

What does your perfect start to the day look like? For me, it starts with a warm lemon water and a balanced breakfast before I enjoy going to a yoga class. In order to have enough energy for the morning, I have recently been starting the day with the new organic hot millet Yogi Fit Porridge from Bauck Hof - perfect choice for a nutritious and balanced breakfast!

This might look like cake, but it’s actually breakfast! It’s one of my all-time favorite apple pie baked oats. If you’re like me and love a warm, delicious, nourishing and easy breakfast in the morning, then this quick & vegan baked oatmeal recipe with only a few simple ingredients is for you.

Would you like to take your brunch to the next level with a sweet, delicious and pretty highlight? Then why not try my Pink Currant (AT: ribisel, CH/DE: rote Johannisbeere) Romantic / Compound Butter, which I have prepared together with Flora, fresh currants and rosemary from the garden. So tasty, easy to make and super cute!

Have you ever tried your hand at pickling vegetables such as red onions and carrots at home? If not, now is the perfect opportunity to explore this rewarding culinary technique. I show you just how simple and satisfying it can be to pickle vegetables using only a few ingredients such as vinegar, fine spices & herbs