Craving the grate-est vegan caprese recipe with a twist? Then freeze your tomatoes next time and grate them over your vegan mozzarella! Combine it with fresh basil, extra virgin olive oil & balsamic vinegar - the perfect easy starter!

Embark on a flavorful journey with my easy, delicious & quick umami eggplants/aubergines, perfect for a plant-based new year’s resolution : super tasty, simple & a great vegan dinner to cook and enjoy at home, not only in veganuary!

Christmas is slowly approaching, if you're still looking for a festive starter for your vegan Christmas dinner, then I have the perfect plant-based recipe for you: quick & tasty pita hummus Christmas trees with pomegranate & fresh parsley.

If you’re looking for a delicious vegan & super easy starter/appetizer, which is also perfect to prepare in advance, you need to try these easy stuffed zucchini rolls with colorful fresh ingredients such aromatic rosemary & beetroot dip.

If you’re looking for a vegan protein-rich wrap/ flatbread recipe to enjoy with your favorite savory toppings this gluten-free red lentil wrap recipe is perfect for you packed with healthy ingredients such as kale, sauerkraut & chickpeas.

Today, I’m thrilled to invite you into the world of culinary delight with my pink kale buddha bowl—this wholesome vegan & fast recipe is not only super easy to make but also so nourishing for your body with healthy fresh ingredients.

What is your go-to comfort dish? For me, it's definitely a delicious lentil bolognese with homemade brazil nut parmesan "cheese" out of brazil nuts, yeast flakes and salt - it’s such an easy and quick recipe which you need to try!

If you're like me and love enjoy a light yet nutritious salad also in the cooler months, then you'll love today's easy autumn recipe for roasted pumpkin on fresh spinach leaves with sweet pomegranate seeds and crunchy chickpeas!